$176,550 Item No: ID-T-850B3
Location: Idaho - Pickup or have it transported!
Right here is a food truck and commissary trailer combo. Perfect combination if you are looking to mobilize your business. It comes equipped with everything you need to create a wide variety of food concepts to serve your hungry customers. Give us a call now to know more about this amazing offer!
$176,550 in Idaho
This truck has a strong Duramax engine paired with an Allison transmission.
Truck has 33,000 mileage and in good condition.
EQUIPMENT LIST TRUCK:2 AVANTCO DEEP FRYERS 45LB EACH-2 BASKETS EACH1TRUE FREEZER T-19-HC. 19 CUBIC FEET 27”WIDE 78 1/2” H1 TRUE REFRIGERATOR T-19-HC 19 CUBIC FEET 27” WIDE 78 1/2” H1 ARcTIC AIR COUNTER TOP FRIDGE - ACP55” 55” WIDE 11”H (WILL HOLD 10 1/6 PANS EXTRA INSULATION IN TOPSCOTSMAN 60LB ICE MACHINECPG 24” 80,000 BTU CHAR GRILLAMERICAN RANGE 4 BURNER RANGE WITH OVEN (CAN BE USED AS CONVENTIONAL OR CONVECTION)AMERICAN RANGE 36” GRIDDLE WITH OVEN (CAN BE USED AS CONVENTIONAL OR CONVECTION)COMMISSARY TRAILER:
ARCTIC AIR AF-49-EZ DOUBLE DOOR FREEZER 82.75H-54”WIDE 49 CUBIC FEETAVANTCO SINGLE DOOR FREEZER MODEL #1788SS1FHC 82.5”H-29”WIDE 20.6 CUBIC FEETAVANTCO SINGLE DOOR REFRIGERATOR MODEL 178SSIR2HC2 SUPER HEAVY DUTY 8’ SHELVES FOR DRY STORAGE2 NEW TALL PROPANE TANKS FOR GENERATOR (WORKING GENERATOR NOT IN PLACE AT THIS TIME)
Specifications
- VEHICLE Year of Manufacture: 2014
- VIN #: 4UZAC3DV6ECFR2110
- Manufacturer: Freightliner
- Model: Step Van model TK
- Length: 24’
- How many Miles on the body?: 34,800 miles
- How many Miles on the engine?: 34,800 miles
- What Year was Kitchen Installed: 2018
- Kitchen equipment runs on: GAS & ELECTRICITY
Equipment List
- Air Conditioning: 2 UNITS 3500 BTU EACH
- Concession Window(s): 1
- Cabinets: 1 FOR CORDS, TOOLS ETC
- Stainless Steel Wall Covers
- Insulated Walls: PLYWOOD/INSULATION
- Awning: 1 MANUAL
- Diamond Plated Aluminum Flooring: COVERED WITH PLYWOOD AND COIN FLOORING
- Exterior Customer Counter: 2 EACH FOLD DOWN
- Backup Camera
- Propane Tank(s): 2 X 20 GAL MOUNTED UNDER CHASSIS
- Generator: 12.5K HYNDAI ENGINE-ZENITH POWER PACK
- Shore Power Cord: APPROXIMATELY 50’ TWIST LOCK 50AMP
- Upright Freezer
- Slide-top Cooler
- Reach-In Upright Cooler
- Refrigerator
- Prep Station Cooler
- Stovetop: 4 BURNERS
- Oven: 2 OVENS WITH 2 SHELVES EACH/CONVECTION OR CONVENTIONAL
- Convection Oven
- Chargrill: 24”
- Flatgrill: 36”
- Fryer(s): 2 45 LB-2 BASKET EACH
- Food Warmer: 2 COUNTER TOP WELLS
- Ice Bin: SMALL ON BOARD ICE MACHINE
- Exhaust Hood: 12’
- Exhaust Fan
- Fire Extinguisher: 3 TOTAL ON TRUCK
- Pro Fire Suppression System
- Work Table: 2 4’
- Exterior Lighting: LED
- Interior Lighting: MISC LED & FLOURESCENT
- Electrical Outlets: 1 220- 6-110AMP
- Hot Water Heater: 4 GAL
- Hand-washing Sink
- Double Sink: LARGE VEG PREP SINK
- Triple Sink
- Fresh Water Tank: 55 GAL
- Gray Water Tank: 62 GAL
- Sound System: Inside and outside
- Cash Register
- POS System: Toast
- TV: Used as menu board 50”
- Transmission - Automatic: Allison
- Gas Engine
- Premium Brakes
- Huge collection of small wares
- Commercial top of line panini maker
- Flexible hose with spray nozzle
- Storage above sinks