Start or expand your food business with a dependable food truck built for mobile service. Serve your menu at festivals, events, markets, and other busy locations. Call today and take the next step toward owning your mobile food business!
Standout features include:
- Two-burner stovetop, flat grill, steam table, and double boiler - Prep cooler, triple sink, hand-washing sink, and hot-water heater - Hood, fire suppression system, and three extinguishers - Two propane tanks, water tank, and pump - Concession window, lighting, outlets, and breaker panel
The setup allows for a variety of menu possibilities.
Specifications
Truck Specifications
VEHICLE Year of Manufacture: 2001
Manufacturer: Chevrolet
Model: Food truck
Body Miles: 135,000 miles
Equipment List
Vehicle Features
Concession Window(s)
Equipment Power Supply
Propane Tank(s): 2
Refrigeration
Prep Station Cooler
Cooking Equipment
Stovetop: 2 burners
Flatgrill
Steam Table
Kitchen Equipment
Exhaust Hood
Fire Extinguisher: 3
Pro Fire Suppression System
Work Table
Electrical
Exterior Lighting
Interior Lighting
Electrical Outlets
Breaker Panel
Plumbing
Hot Water Heater
Hand-washing Sink
Triple Sink
Other Equipment
Water Tank
Additional Equipment
Water pump
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Just 0 Meals a Day!
Food Truck Cost:
$37,400
Downpayment
$
Interest Rate*
%
Years to Payoff
Avg Meal Price
$
Profit Margin
%
* This is just an example. Interest rates vary for everyone. Also different lenders have different terms.