Work your way to success by providing customers with incredible food creations prepared in this 1994 food truck. Grab your phone and dial our number now to inquire!
The truck was checked mechanically at a garage and checked out well in all areas. It passed Fire Code Inspection. Designed for one person but can fit two. The electric lift on the rear of the truck runs on the truck battery. Great for getting supplies in and out.
Specifications
Truck Specifications
VEHICLE Year of Manufacture: 1994
Manufacturer: GMC
Model: All Purpose Food Truck
Body Miles: 142,500 miles
Kitchen equipment runs on: GAS
Equipment List
Vehicle Features
Concession Window(s)
Exterior Customer Counter: fold down
Equipment Power Supply
Propane Tank(s): 100lb
Generator: 13,500W
Refrigeration
Refrigerator
Prep Station Cooler: 30”
Chef Base: 36” Dukers
Cooking Equipment
Chargrill: 12"
Flatgrill: 24"
Pizza Oven
Kitchen Equipment
Exhaust Hood
Exhaust Fan
Fire Extinguisher
Pro Fire Suppression System
Work Table
Electrical
Interior Lighting
Electrical Outlets
Plumbing
Hot Water Heater
Hand-washing Sink
Triple Sink
Other Equipment
Diesel Engine
Additional Equipment
2X 18” roller ovens (electric)
Commercial rethermalizer (crockpot) with extra pot
Extension cords and hoses
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Just 0 Meals a Day!
Food Truck Cost:
$77,000
Downpayment
$
Interest Rate*
%
Years to Payoff
Avg Meal Price
$
Profit Margin
%
* This is just an example. Interest rates vary for everyone. Also different lenders have different terms.