Ready for ice cream, hot dogs, chili, and more, this versatile food truck gives you the flexibility to serve different menus from one mobile setup. Take your business to events, festivals, parks, or busy locations. Call today to learn more!
Highlights:
- 60" and 29" refrigerators/freezers plus four-bay ice bin - Triple sink, hand sink, 30-gallon fresh and 50-gallon gray tanks - 40-amp electrical panel and shore-power cord - Induction burner and 14,000-BTU AC/heater - Fold-down service tray and large window
It can be tailored to accommodate various culinary concepts.
Specifications
Truck Specifications
VEHICLE Year of Manufacture: 2009
Manufacturer: Ford
Model: Thompson
Body Miles: 158,000 miles
Engine Miles: 158,000 miles
What Year was Kitchen Installed: 2026
Kitchen equipment runs on: ELECTRICITY
Equipment List
Vehicle Features
Air Conditioning: NIB 14000BTU Portable 5-in-1 Air Conditioner and Heater
Concession Window(s): 1
Exterior Customer Counter: Fold down aluminum tray
Equipment Power Supply
Shore Power Cord: 50'
Refrigeration
Deep Freezer: 4 bay + 2 spare Ice Cream Dipping Cabinet
Refrigerator: 60" and 29" Front entry Refriderators
Cooking Equipment
Stovetop: NIB 1500W Induction Burner
Food Service Equipment
Ice Bin: 4 Bay Ice Bin with 2 container underside storage
Electrical
Electrical Outlets: 6 Double socket outlets
Breaker Panel: 40Amps
Plumbing
Hot Water Heater
Hand-washing Sink
Triple Sink
Fresh Water Tank: 30 gallons
Gray Water Tank: 50 gallons
Other Equipment
Electrical Outlets
Transmission - Automatic: Fully Automatic
Diesel Engine: 6.0L Diesel
Back-up Alarm: Backup Beeper
Additional Equipment
Portable 2 Outlet DC/AC converter
New water pump
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Just 0 Meals a Day!
Food Truck Cost:
$17,808
Downpayment
$
Interest Rate*
%
Years to Payoff
Avg Meal Price
$
Profit Margin
%
* This is just an example. Interest rates vary for everyone. Also different lenders have different terms.