$109,450 Item No: CO-P-999N2
Location: Colorado - Pickup Only for this item
This is the perfect time to take over a well-established business! Here is a complete turnkey, fully equipped 2010 - 8.5' x 18' mobile kitchen and catering food trailer! This is a solid business model validated during the 2020 Covid pandemic!! Ideal small business for someone that enjoys cooking and people, ‘without the risk’ of a brick & mortar establishment! Don't miss this fantastic opportunity. Learn how you can it be yours by calling us today!*Non-Disclosure limitations will apply.
Mobile Cafe Only $86,900!!
$109,450 in Colorado
See this equipment on video...
This is an owner-operated, profitable turnkey business with an exceptional company and community reputation for over 13 years. Infinite opportunity exists with catering, local events, breweries, business centers/industrial parks, private parties, and operating year-round. This themed business is perfect for any aviation setting.
Has a high end, professional Pyro-Chem fire suppression system, newly installed in 6/22!
This mobile food unit comes with additional offsite refrigeration, catering equipment, event equipment, and much more. Also includes website, signage, branding, menu, recipes, POS, and if it remains somewhat local, established clientele. This mobile unit is capable of serving up to 500 customers through the window in 90 minutes…. with the right team, you can crush this stat.
Ready for immediate use, just add food!
- VEHICLE Year of Manufacture: 2010
- Overall Length: 22'
- Box Length: 18'
- Width: 8.5'
- Height: 10'
- Kitchen Equipment Runs On: GAS & ELECTRICITY
- Air Conditioning: LG Smart Inverter
- Concession Window(s): 1, 3x7'
- Cabinets: See Pictures
- Stainless Steel Wall Covers: See Pictures
- Awning: Part of Concession Window
- Diamond Plated Aluminum Flooring: At threshold and stairs only
- Exterior Customer Counter: Fold down
- Propane Tank(s): 2 100#
- Generator: Honda 10000 Watts
- Shore Power Cord: 4 25’ 220/50 Amp Cords, and 3 Electrical Pig Tail Connections
- Upright Freezer: Blue Air 2 Door BASF2
- Deep Freezer: True Worktop TUC27F
- Refrigerator: True T23 and a Turbo Air TSR-23SD
- Prep Station Cooler: Blue Air BAPT1
- Chef Base: Micro Matic Bar Back, MBB 94
- Stovetop: American Range 2 Burner Hot Plate w/Cover
- Oven: American Range AR36G
- Convection Oven: Cadco Ltd by UNOX OV-350
- Chargrill: American Range 24"
- Flatgrill: American Range 36"
- Microwave: Amana
- Steam Table: Eagle, 2 Bays, HT2-LP
- Exhaust Hood: Captive Air Systems - 7 ‘ Exhaust Hood and Fan Unit
- Fire Extinguisher: Class ABC and K
- Pro Fire Suppression System: Pyro-Chem Fire Suppression System, Kitchen Knight II
- Interior Lighting: LED
- Electrical Outlets
- Breaker Panel: 220/50 AMP
- Hot Water Heater: Whirlpool E1F6US017V
- Hand-washing Sink
- Triple Sink
- Fresh Water Tank: 40 gallon
- Gray Water Tank: 50 gallon
- Additional Inventory List provided upon request.