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2001 Workhorse P42 Step Van Kitchen Food Truck w/ Commercial-Grade Equipment for Sale in Indiana!
$37,000 Item No: IN-T-789C2
Location: Indiana
SOLD
ACT NOW- this unit is about to be put into service for the season and off the market! Available for your own mobile food business is this awesome food truck that packs a punch! Don't miss this 2001 model Workhorse P42 food truck that has 50,000 miles on its new engine! This food truck has 6.6' standing height inside its 2017 build kitchen. Check out more details and features below.
$37,000 in Indiana
SOLD
Too late - This item is Sold or no longer available, but
You can see more all-purpose food trucks like this here!
In good condition, a great mobile food unit to start your food truck business venture! This unit has 231k original miles on it, but the entire engine was replaced 2018. This awesome mobile food unit comes equipped and it is featuring a cooking performance group s36-l liquid propane 6 burner 36" range with standard oven - 210,000 BTU. It has a dent on side. There is a removable griddle on top that takes up 4 burners that is post-market. To know more about what's included and installed, check the equipment list section and features below.Additional Features:
Receipt printer
Nfc/chip reader
30”x40” work shelf opposite service window over clean
Waterpump inline.
Nsf clean hose, and dirty hose for refill/empty.
3 connections for lp, two currently capped under hood
Simplisafe alarm system included.
NOTE:
-There are cracks in the windshield.
-The flooring is a synthetic surface, “rubberized” with minor areas of nicks and cuts
-1 license plate light is broken.
-No heat/air in the cab
-There is no hookup for wiper fluid.
*Cookshack FEC120 Computerize Smoker is NOT included in price.
*Graphics, logos, etc. NOT included.
*Smallwares, pans, etc are optional.
Equipment List
Vehicle Features
- Concession Window(s): 1 3'X4' with about a 19”X40Inch shelf inside under the window
- Stainless Steel Wall Covers
- Insulated Walls
- Surveillance Cameras
Equipment Power Supply
- Propane Tank(s): 1 100# under passenger side
- Generator: Honda 6500-Watt Gasoline Powered Portable Generator with GFCI Du
- Shore Power Cord: long enough to reach generator area. 50AMP plug. Converter incl.
Refrigeration
- Prep Station Cooler: Avantco 36"
Cooking Equipment
- Stovetop: 6
- Oven: Cooking Performance Group S36-L LP 6 Burner 36" Ran
- Flatgrill: stovetop, coveres 4 burners
- Warming Cabinet
- Food Warmer: 1, full size, Avantco
- Steam Table: APW Wyott SST2 Stationary Steam Table - Two Pan - Sealed Well
Kitchen Equipment
- Exhaust Hood: 8'
- Exhaust Fan
- Fire Extinguisher: K-Type portable, small ABC
- Pro Fire Suppression System: Pyro-Chem Ansul
- Work Table: 30"X40" stainless
Electrical
- Interior Lighting: flourescent, 3 fixtures
- Electrical Outlets
- Breaker Panel: 50Amp
Plumbing
- Hot Water Heater: on demand
- Hand-washing Sink
- Triple Sink: with 1 drainage ledge
- Fresh Water Tank: 45 gal
- Gray Water Tank: 60 gal
Retail Equipment
- POS System: Square with ipad, printer, NFC reader, cash drawer ,
Other Equipment
- Electrical Outlets
- Transmission - Automatic
- Gas Engine: 5.7L
- Back-up Alarm
Additional Equipment
- Trupow 1/2hp 1450gph 115-volt cast iron portable electric power utility transfer water pump
- Metro 5A317C Stationary Super Erecta Adjustable 2 Series Chrome Wire Shelving Unit - 18" x 24" x 74"
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Prior Equipment Questions...
What is the length of cooking/cargo area on this truck?
I have it as 207.5 inches or a little over 17 feet. That is from the dividing wall on the drivers side to the back. It is a tad shorter on the passenger (exhaust hood) side because the two dividing walls are slightly offset, but not much. It's 79" from wall to wall width.
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