What is America’s staple food? Most Americans will answer “pizza.” Such a truth is very obvious as Americans eat an average of 100 acres of pizzas every single day. Between 1880 and 1920, there were 4 million Italians who migrated to the United States. They brought with them their pizza-making skills and […]
Read MoreThe taco we have known today is a melting pot of Mexican and international cultures. The staple food of Mexicans is freshly made flat and soft corn tortillas filled with cooked organs and fish. It provides them the vital energy and nutrients they need for the day. But they do […]
Read MoreFood trucks are one of the coolest aspects of American culture. They have been around in America for more than a century. It was 1872 when Walter Scott cut the window of his wagon and parked it near a local newspaper office to sell coffee, pies, and sandwiches. The rest […]
Read MoreThe United States has been popularly known as the food truck nation. Today, there are around 26,228 registered food truck businesses in the U.S. The top 3 states with the most numbers of food trucks are California, Florida, and Texas. So, if you dream of starting a food truck business, […]
Read More“Stressed spelled backward is Desserts.” This is a popular quote by Loretta LaRoche, an international humorist and stress expert. Among food trucks, desserts are also one of the top-selling items. Traditionally, these sweets are eaten at the end of any meal. Today, they are all-time treats. Biscuits, cakes, cookies, custards, […]
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